Aavaa De Cast Visits Vaani – The Best South Indian Restaurant in Ahmedabad

Art, culture, and food are intertwined aspects of our society. When one of them is recognized and celebrated, the other follows. 

The Rising Wave of Gujarati Cinema

In recent times, Gujarati cinema has been doing some incredible work in terms of production, storytelling, music, and acting performances. As a result of this, the Gujarati cinema renaissance has produced some notable works like Hellaro, Vash, Chal Mann Jeeti Laiye, and Last Film Show.  Films like these have not only impressed the regional masses but also gained national acclaim. One such equally promising movie that is going to be released soon in theatres is Aavaa De. The film carries an interesting narrative of love, passion, commitment to art, and inherent drive to represent Gujarati culture. Talented actors like Parikshit Tamaliya, Kumpal Patel, and Hemant Kher make up the cast of the Aavaa De movie. It is directed by Nihar Thakkar and produced by Jashwant Gangani. All in all, it looks like a movie we can pin our hopes on. 

Celebration of Food & Culture 

Carrying the same passion for serving authentic culture, traditions, and taste, is Vaani- A Southern tale, the best south indian restaurant in Manekbaug, Ahmedabad. Vaani is committed to catering a wholesome dining experience, where right from the aroma of the spices, to the brass utensils used in the kitchen, to the wooden furniture used to decorate the space, to the Carnatic music being played in the background, every single detail is curated carefully to earn the tag of the best South Indian restaurant in Ahmedabad. 

Now, if a place like Vaani exists that not only serves the best South Indian food in Ahmedabad, but also stands as a perfect example of the fusion of culinary and cultural art, why not make the best use of its space? 

Promotions at Vaani 

The cast of the Aavaa De movie recently promoted their film at Vaani, one of the best South Indian food restaurants in Ahmedabad. It was the ideal celebration of food and visual arts. The cast entered Vaani with smiles on their faces and left with joy in their hearts. This promotion was not just about Paparazzi following celebrities, asking them to strike weird poses, or journalists asking the team irrelevant questions. This meeting involved people from the Gujarati film industry interacting with each other, discussing the growth and potential of the industry, and how it has helped Gujaratis living outside of India to rekindle their love for their homeland with the right stories and impactful direction. Along with these fruitful discussions, there were pictures taken, refreshments served, and the best South Indian food in Ahmedabad being happily devoured by everyone.. The menu was curated with a list of the chef’s specials. Guests were served one-of-a-kind refreshments, including coconut Kulki, warm appetizers such as Rasam with Papad, iconic starters like Sri Lankan Paneer, Special Paniyaram, and Kuttu Paratha. For the main course, we had an elaborate meal with Benne Dosa, Mix Uttapam, and Kundapura Ghee Roast. And to end it on a sweet note, Coconut Payasam was served.  It was definitely a carnival of art and food. If you’re someone who is visiting Ahmedabad for excellent food experiences, then Vaani, one of the best South Indian restaurants in Manekbaug (Near Shyamal Cross road), should be topping your list. 

The entire team at Vaani wishes the crew of the Aavaa De movie hearty congratulations for their upcoming release. May the movie reap as much success as the efforts being poured into this project.